Deco Cake chef supervisor
AD ID: 12903582 • Phnom Penh • 6d
$400+
- Main Category :
- Jobs
- Category :
- Catering/Restaurant
- Job Type :
- Full-time
- Experience :
- 3Year+
- To support the Head Cake Chef in ensuring the highest standard of cake quality, creativity, and consistency. - Responsible for leading the daily cake production, supervising decoration quality, and training team members in professional cake-making and decorating techniques. Responsibilities: - Supervise daily cake production, from sponge preparation to finishing and decoration. - Execute and ensure the consistency of cake taste, texture, visual appeal, and portion size. - Lead the decoration process, ensuring all cakes meet brand standards and presentation guidelines. - Apply and train staff on advanced cake decoration techniques, including fondant, sugar art, piping, chocolate work, sculpted cakes, and themed celebration cakes. - Support the Head Cake Chef in developing new cake designs, seasonal products, and decoration ideas. - Check freshness and preparation quality of all ingredients, sponges, and decorative items - Prepare and organize mise en place for the following day’s production. - Control ingredient usage, manage stock rotation, and minimize wastage. - Conduct regular training for junior cake staff and trainees to enhance skills and efficiency. - Maintain hygiene, cleanliness, and safety standards in all cake production areas. - Perform daily, weekly, and monthly ordering of ingredients and packaging within assigned scope. - Evaluate subordinate performance and report feedback to the Head Cake Chef. - Ensure no expired or spoiled materials are used at any stage of cake production. - Coordinate with the warehouse and purchasing department for material and ingredient needs. - Maintain good teamwork and discipline among cake team members. Job Requirements: - Minimum 3 years of experience in professional cake production or decoration. - Strong hands-on skills in creative cake decoration (fondant, sugar work, piping, chocolate decoration). - Diploma or High School Certificate in Culinary Arts or related field. - Hardworking, detail-oriented, and passionate about cake artistry. - Capable of working under pressure and meeting production deadlines. Contact us : 1. [email protected]Click To Sent Email 2. rec********@cham-ly.comClick To Sent Email Telephone: 1. 085777xxxClick To Call 2. 061222xxxClick To Call
Location: BreadTalk Cambodia Head Office Chakto Mukh, Doun Penh, Phnom Penh
Contact Info: Please don't forget to mention that you found this ad on khmer24.com.
061777xxx Click To Call
061222xxx Click To Call
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Morn Samnang
@bkbk54314257
Members Since 2025-03-13 09:16:00
061777xxx Click To Call
061222xxx Click To Call
Phnom Penh , BreadTalk Cambodia Head Office
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