AD ID: 13071870 • Phnom Penh • Just now
$400+
We are looking for an experienced, passionate, and highly capable Chef to take the reins of our kitchen and lead our team towards culinary excellence. -Stock and Inventory: Strict control, stock management, and waste minimization. -Hygiene and Cleaning: Supervision and maintenance of high hygiene and sanitation standards (HACCP) across all kitchen areas. -In-Depth Knowledge: High level of knowledge regarding raw materials, seasonal products, and procurement processes. -Leadership and Team Building: Staff Training and Development: Ability to train, motivate, and foster the growth of kitchen personnel. -Work Environment: Creation and maintenance of a serene, positive, and effective working atmosphere. -Flexibility and Problem Solving: Ability to cover staff shortages, manage unforeseen circumstances, and adapt to flexible and dynamic working hours. Administration and Reporting: Daily Reports: Accurate preparation of daily reports on operations, costs, and performance. Managerial Pro-activity: Capacity to spontaneously apply all operational and managerial procedures expected of a high-level kitchen.
Location: #27, St.178, Chey Chumneah, Doun Penh, Phnom Penh. Chey Chumneah, Doun Penh, Phnom Penh
Contact Info: Please don't forget to mention that you found this ad on khmer24.com.


Nara MD
@p-99221166
Members Since 2018-06-27 16:26:13

Phnom Penh , #27, St.178, Chey Chumneah, Doun Penh, Phnom Penh.
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